Ron Arehucas oro, zumo de limón, Azucar blanca y Azucar Moreno, Hierbabuena y soda o sprite

Vodka Absolut, Licor de Café, Café espresso y Jarabe de Vainilla

Whisky Jim Bean, Azucar,Angostura y Soda

Ron Arehucas blanco, Zumo de limón, Triple seco y Jarabe de azucar

Tequila Jose Cuervo, Triple seco,Zumo de limón y Jarabe de azucar

Ginebra Bombay, Camperi y Vermouth

Salsa Perri,Jugo de limón, tabasco, vodka Absolut apio y Jugo de Tomate

Sirope de vainilla, Ron Miel, Malibu y Pure de coco

Inspired by the sunny afternoons of Firgas, this beloved classic is elevated with the signature touch of Azafrán. Honey rum, fresh lime juice and a splash of Sprite or soda bring lightness and vibrancy. A teaspoon of artisanal honey and the fragrance of fresh mint complete this simple, bright and lively cocktail — the essence of the Canary Islands served in a glass.

A tribute to the historic Molino Amarilla in Firgas, a symbol of tradition and artisanal craftsmanship. The sweetness of honey rum, the freshness of natural pineapple and the subtle acidity of lemon blend with a touch of honey and banana liqueur, evoking the golden hues of grain beneath the Canarian sun. Warm, smooth and balanced — the taste of the land, brought to life as a tribute.

Inspired by the water that gives life to the village, a symbol of purity and serenity. Premium gin, elderflower and fresh lime juice blend with natural soda, creating a light and crystal-clear sensation. Refreshing, floral and bright — like a stroll among the fountains that speak of the soul of Firgas.

El cóctel insigna de la casa, inspirado en el color, el aroma y la elegancia del Azafrán.Gin mediterráneo, limón natural y Flor de Hibiscus se entrelazan con el toque dorado del Azafrán infucionado,creando una textura sedosa y un perfume envolvente.Dorado, suave y aromático-un sueño líquido que encarna la esencia del restaurante

A journey into memories and the sweetness of things made with love. The fragrance of violet liqueur, agave syrup and the freshness of lemon juice blend with pear vodka and clarified apple juice, evoking the flowers and aromas of days gone by. Smooth, floral and nostalgic — like opening the vase of flowers at home.

A toast to the roots and devotion of Firgas. Aged Canarian rum, almond liqueur, fresh citrus and a touch of aromatic cinnamon come together in a deep and festive cocktail, with notes of honey and wood. Warm, spiced and evocative — a liquid celebration of Canarian tradition.